Soy Glaze

Servings: about one cup
 
Ingredients:
2 teaspoons cornstarch
1/4 cup soy sauce
2/3 cup water
 
1. Combine cornstarch and soy sauce in a small bowl.
2. Stir until blended.
3. Stir in water.
4. Microwave on HIGH for 2:30-3:00 or until thickened, stirring three times.
5. Brush soy glaze on poultry.
6. Grease waxed paper.
7. Place waxed paper, greased side down, over glazed poultry, forming a tent.

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